Mixed Bag Plant-Based Meal Plan

Mixed Bag is a plant based meal plan featuring a variety of cuisines with different flavors and textures in every meal. From Thai, Italian, and Greek to a good old deli-style salad and a unique crave-worthy pizza, it’s like eating at a different restaurant each night of the week.

This eclectic plan is exciting and fun. It’s a great way to get out of your comfort zone and try something new or new versions of familiar favorites. Goodbye food rut!

These recipes are free from meat, dairy, eggs, oil, and highly processed ingredients so you can indulge in the delightful flavors of each meal without guilt. Our meal plans, aka plant-based meal plans, are designed around batch cooking and available to Clean Food Dirty Girl members. Every meal plan is created by actual Wizards, our recipe developers, and is complete with a digital grocery list, the ability to easily scale portions, optional nutrition information, and much more!

Craving something tangy, saucy, crunchy, and fresh? These BBQ Sweet Potato Steaks with Big Crunch Slaw are just the thing. You won’t believe how satisfying and delicious BBQ sweet potatoes can be.

Simple Mixed Bag Meal Plan

With a similarly eclectic style, Simple Mixed Bag is a delicious gluten-free meal plan that’ll help you get food on the table fast. You’ll love the Greek Lettuce Wraps and Italian Tofu Sausage Stuffed Salad Burrito.

Gluten-free recipes in this plan include:

1. Build-Your-Own Thai Peanut Veggie Rice Bowl
2. Greek Lettuce Wraps with a side of Grapes
3. Zuppa Toscana (Tuscan Soup) and Sliced Baguette
4. Saucy Salsa Black Beans & Rice
5. Italian Tofu Sausage Stuffed Salad Burrito

Ready for an eclectic assortment?

Access to these meal plans is included with a Clean Food Dirty Girl membership. Not a member yet? Check out our reviews from people who changed their lives with a plant-based diet.

I am a fairly new member…but not new to whole-food plant-based. I am so inspired and thankful for Team Dirty’s creativity with delectable, flavorful dishes. I have made many recipes from magazines only to find them less than desirable. All of the recipes I have tried from Clean Food Dirty Girl have been scrumptious.

Betsy Risner, Clean Food Dirty Girl member