Get a weekly dose of inspiration to eat more plants and celebrate imperfection.

Our Sweary Saturday Love Letters are written by our ex-boozer, ex-smoker, plant-loving co-founder, Molly Patrick.

Love the food that loves you back Molly Patrick

What club members are saying

Hi, I'm Molly Patrick

Our whole-food plant-based recipes are so lip-smacking-yum-inducing delicious that you’ll want to have them on repeat for the rest of your life.

Why is this really freaking important?

Because when you crave, love, and truly prefer whole-food plant-based meals, that’s what you’ll eat. And your overall health is determined by what you eat the majority of the time. When homemade plant-based food is this good, it’s easy to stick to eating this way—simply because you want to.

Welcome to Clean Food Dirty Girl, where mouthgasms are aplenty, and perfection is not required. I can’t wait to be awkward internet friends with you!

xo
Molly
Co-founder and certified life coach

Plant-based resources and recipes

Check out our original whole-food plant-based recipes, inspiring stories, and more

Guests at The Table Plant Based Meal Plan Ideas

My Go-To Dinners for Guests (Even If They’re Not Plant-Based)

Brittany Plant-Based Family Clean Food Dirty Girl

A Plant Lover’s Road Trip from Seattle to Glacier (with Kids Who Kinda Wanted to Come)

Eating Plants During the Cyclospora Outbreak

Eating Plants During the Cyclospora Outbreak

Plant-Based Meal Plans for Busy Weeks with No Cooking on Meal Night

Plant-Based Meal Plans for Busy Weeks with No Cooking on Meal Night

plant-based passport map

Travel the World from Your Kitchen with Your Plant-Based Passport

Clean-ish Cleaning Products Clean Food Dirty Girl

Clean-ish Cleaning Products

Try Meal Plan Club for 10 days

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