Words to Live by by Molly Patrick + Team

Transitioning From Vegan to Whole-Food-Plant-Based + Brown Rice and Bean Bowl

How To Heal Your Body Through Food + Baked Tofu Caesar Sandwich

How I Got Over My Fear of Public Speaking + Creamy Leek Asparagus Soup

The Less Talked About Reality of Traveling to Exotic Places + The Best, Most Hearty Salad in the World

Slather Yourself With Love + How To Cook Quinoa Perfectly (and what to do with it)

what to do with chia seeds - 10 ways to use chia seeds on a plant based diet

What to Do with Chia Seeds, Naked Yoga Retreats

Ways To Feel Happier + Slow Cooker Split Pea and Brussels Soup

Healthy Vegan Eating In Malaysia? + Balsamic Mushroom Green Beans with Coconut Bacon

I Have a Crush on Anthony Bourdain + Coconut Bacon

Try Meal Plan Club for 10 days

Transform your food and life. No credit card or perfection required.