Posts by Team Dirty
Cinco de Mayo Plant-Based Meal Plan
Cinco de Mayo plant based meal plan is a week-long celebration of the many sensational flavors of Mexican cuisine. You’ll feast on tasty meals like Frijole Tostadas with Pan-roasted Corn Salsa and Fresh Pineapple and Jalapeño Poppers with Chipotle Ranch Chopped Salad. This plan also features one of our most all-time popular plant-based recipes: Queso…
Read MoreOil-Free Crispy Green Bean Fries
Who doesn’t love fries? Definitely not us. We love fries so much here at Clean Food Dirty Girl that we don’t think potatoes should have all the fun. We say share the love! And if these fries should actually be nutritious, then so much the better. If you also believe in the democratization of fries,…
Read MoreHot and Cheesy Plant-Based Meal Plan
Hot and Cheesy is a whole-food plant-based meal plan featuring both a cheesy sauce AND a cheesy dressing with a delicious kick provided by your favorite hot sauce. Couldn’t wait to start Hot and Cheesy! Gave up good sleep last night to cook the first half of the batch. We will be eating like plant-based…
Read MoreMash Up Plant-Based Meal Plan
Mash Up is a whole-food plant-based meal plan inspired by an assortment of international cuisines starring brown rice and delicious sauces. This plan will satisfy a variety of tastes and pop you right out of your food rut! White beans, peppers, squash, artichokes, crucifers, and mushrooms frolic with Enchilada Sauce, Smoky Paprika Sauce, and Sweet…
Read MoreVegan Gluten-Free Quiche Florentine
Going plant based is easier for some than others. One group that can struggle is breakfast people. You know who we’re talking about—they would eat breakfast for every meal if they could. Their middle name is practically Eggs, and the thought of going without their morning faves makes them want to run away screaming. We…
Read MoreSpring Celebration Whole-Food Plant-Based Meal Plan
Spring Celebration is a whole-food plant-based meal plan full of scrumptious meals featuring spring veggies and vibrant flavors. These healthy recipes for spring will set you up for springtime gatherings with a plant based spin. The Spring Veggie Bread Pudding and Tex Mex Breakfast Hash are topped with Smoky Gouda Plant Based Cheesy Sauce, one…
Read MoreGuide to Plant Based Baby-Led Weaning
Baby-led weaning is a modern term for a very old weaning method that’s regaining popularity in America. Simply put, baby-led weaning centers the baby in the process of adding solid foods to their diet. We wanted to present a whole food plant based baby-led weaning guide for our plant-loving parents! We’ve compiled best practices and…
Read MoreCuba Whole-Food Plant-Based Meal Plan
Cuba is a whole-food plant-based meal plan full of the colorful, savory, and sweet flavor profiles of Cuban food. Cuban cuisine is a result of Cuba’s history, geography, and tropical climate The first influences on Cuban food were the island’s original indigenous inhabitants, which included multiple cultures. The Taino people were the most numerous. They…
Read MoreSpanish Chickpea and Spinach Stew
Espinacas con garbanzos is a popular tapas dish with Andalusian roots frequently served in Spain. Our whole-food plant-based Spanish Chickpea and Spinach Stew is inspired by the traditional tapas staple. Its rich and creamy broth is full of tasty veggies, tempting spices, and you won’t regret giving it a try. Gather your Spanish Chickpea and…
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