Posts by Molly Patrick
Deconstructing the Hippie Kitchen Smell + Cauliflower Carrot Soup
Have you ever walked into a hippie’s kitchen and thought to yourself: “There it is…there’s that damn smell again. And isn’t it the same smell that I whiffed while I was at that food co-op the other day, picking up my Chia Seeds? Yes, I think it is that smell! What the crap is that smell?”
Read MoreThings That Bug Me + Carrot Cashew Paté That Bursts with Flavor
The recipe that I’m sharing with you today is stuff that wet dreams are made of. It’s simple, healthy and exploding with flavor (because again, vegan food shouldn’t be bland. Unless you’re a monk and you can’t have garlic and onions, and then it’s okay).
Read MoreWhat’s Up with Vegans and Garbanzo Beans? + Lemony Garbanzo Salad
Hot damn, vegans do like to eat Garbanzo beans (AKA Chickpeas)! Go to ANY vegan potluck and there will be an onslaught of Garbanzos. From hummus to chickpea spread (which is basically hummus). THE VEGANS WILL BRING THE GARBANZOS
Read MoreGo Cook Something in Your Kitchen + Easy 20 Minute Vegan One Pot Pasta
This recipe requires a small amount of effort, but 20 minutes is all you need (plus a few more minutes for chopping the veggies) for a home cooked meal that’ll leave your house smelling like Italy.
Read MoreI Want to Make You Feel Good + Easy Lentil Millet Burgers over Collard Greens with Miso Tahini Dressing
I want you to make sweet passionate love to your life, not to just go through the motions. I want you to have that zing, that spark, that twinkle, that glow, so you can go through your life living like you mean every second of it. Let’s start with this easy lentil millet burger recipe
Read MoreNever Be Cranky Because of No Food. A Whole-Food Plant-Based Fast Food – Avocado with Spice Mix Recipe
This is fast food at its best. Avocado with spice mix. The days of it being cool to whip food out of your purse and start munching are coming back, I can feel it.
Read MoreFrou Frou is Boring + Velvety Carrot Ginger Soup
Last week I talked about how Asian people love “Soup with Things”. This week I’m going in a different direction and pulling a super white person move by giving you the ultimate blended soup recipe (white people love blended soup. It’s just a fact).
Read MoreVegan Sour Cream (Cashew Cauliflower Cream) + #CoolTannedBlondes
The recipe below is something that some cool tanned blonde person would probably come up with but I came up with it first, HA!
Read MoreLet’s Just Settle Down + Exactly Like Deviled Eggs But Totally Not. Whole-Food Plant-Based Deviled Eggs
I was going to call this recipe Bad Ass Deviled Eggs – Super Duper Vegan Style but I thought I would nip all of the hate in the bud and not call it that. So we came up with Whole-Food Plant-Based Deviled Eggs so far. See, when vegan recipes are named after something that’s not vegan, people…
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