Plant Based Recipes by Clean Food Dirty Girl

Avo-Sauerkraut Toast

Benefits of a Whole-Food Plant-Based Diet: Susan’s Story + Avo-Sauerkraut Toast

will eating a plant based diet help me lose weight

Will Eating a Whole-Food Plant-Based Diet Help Me Lose Weight? + Hot & Sour Soup

Plant Based During Pandemin - Strawberry Shake

Plant Based During the Pandemic + Chocolate Covered Strawberry Shake

Peach Oatmeal Vegan

Plant Based Breakfast: Keeping it Healthy and Simple + Ginger Peach Baked Oatmeal

How Mandy Eats Plant Based with a Nut Allergy + Tangy Lime Dressing

How Mandy Eats Plant Based with a Nut Allergy + Tangy Lime Dressing

plant based savory bread pudding

Getting Through Mother’s Day When Your Biological Mom Doesn’t Have the Capacity to Show You Love + Plant Based Savory Bread Pudding

Salsa Fresca & Eliminate Dinner Stress

Eliminate Dinner Stress in 5 Easy Steps + Salsa Fresca

How to Stop Snacking + Veggie-packed Kale & Cannellini Soup

How to Stop Snacking + Veggie-packed Kale & Cannellini Soup

Whole Food Plant Based Lemon Poppyseed Muffins

Whole-Food Plant-Based Lemon Poppyseed Muffins | Refined Sugar-Free

Whole food plant based (WFPB) recipes are a celebration of health and sustainability. All Clean Food Dirty Girl recipes focus on incorporating minimally-processed whole plant foods into delicious dishes you won’t soon forget. From vibrant salads to hearty stews, our plant based recipes offer incredible flavors, textures, and nutrients that nourish the body, feed the soul, and result in mega mouthgasms.

At the core of whole food plant based recipes are fruits, vegetables, whole grains, legumes, nuts, and seeds. Whether you’re a planty pro or just starting your plant fueled journey, our recipes cater to all skill levels, are flexible, and delicious. Check out more information on specialty plant based ingredients as you build your plant based pantry.

Our whole food plant based recipes focus on nutrient diversity and are packed with vitamins, minerals, antioxidants, and fiber. By prioritizing whole foods over processed alternatives, our recipes support digestion, cardiovascular function, weight management, and overall health. Plant based diets have been linked to lower rates of chronic diseases, including heart disease, diabetes, and certain cancers, making WFPB recipes a cornerstone of preventive medicine.

In addition to their health benefits, plant based recipes also help reduce the carbon footprint associated with food production and minimize strain on natural resources. Eating this way is a conscious effort to protect our beautiful planet.

From breakfast to dessert, our plant based recipes offer endless possibilities. Start your day with a refreshing Beginner Green Smoothie. For lunch, indulge in a Baked Tofu Caesar Sandwich or Fancy Avo Toast. Come dinnertime, savor this incredible Rich & Creamy Plant Based Stew or Plant Based Pizza Burgers, bursting with flavor and good for you, too. And don’t forget about dessert—a decadent Whole Food Plant Based Chocolate Cake or an Almond Butter Chocolate Chia Pudding is sure to satisfy your sweet tooth.

No matter your motivation for eating more plants, our whole food plant based recipes are damn delicious and will help you embrace the abundance of plant foods and explore new flavors and textures. So put on an apron, roll up your sleeves, and transform your kitchen into a magic room where health and taste converge. Your body, mind, and the planet will thank you.

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