Dips and Spreads by Molly Patrick

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Easy Chia Seed Very Berry Jam

brunch board arrangement

How to Create a Plant Based Brunch Board

dairy-free roasted beet ketchup recipe

How to Reheat Food Without a Microwave + Roasted Beet Ketchup

whole food plant based garlic and chive cashew cream cheese recipe

Foods to Clear Sinus Congestion + Garlic and Chive Cashew Cream Cheese

Salsa Fresca & Eliminate Dinner Stress

Eliminate Dinner Stress in 5 Easy Steps + Salsa Fresca

Creamy Maple & Toasted Pecan Dip (single mom plant based cooking)

Plant Based Single Mom Cathena Campbell Rocks Her Plant Game + Creamy Maple & Toasted Pecan Dip

How to Overcome Trauma Identity + Oil-Free Romesco Sauce

How to Overcome Trauma Identity + Oil-Free Romesco Sauce

plant based black bean hummus recipe

Eating Whole Food Plant Based Doesn’t Have to Mean Sacrificing Your Culture + Black Bean Hummus (oil-free)

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Brit’s Diagnosis of Stage 4 Cancer and What Happened Next + Tomato Bread (Pan con Tomate) with Spanish Olive Tapenade

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Dr. Neal Barnard on Balancing Hormones with a Plant Based Diet + Plant Based Spinach Artichoke Dip

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Kristin’s Heartbreaking Bone Marrow Donor Story + Texas Caviar

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Getting Honest About Why You Don’t Want to Give Up Cheese + Plant Based Smoky Ranch Cheese Ball