Search results for: soy
Sweet Potato Mash
…of non-dairy milk as long as it’s unflavored and unsweetened. Soy, oat, almond, cashew, or coconut (from the carton, not the can) will all be good choices. We don’t recommend…
Read MoreThe Back Story of Our New Plant-Based Meal Plan Classroom + Oven Roasted Garbanzo Bean/Chickpea Snacks
…teaspoon white miso â–¢ 1 teaspoon low sodium soy sauce â–¢ ½ teaspoon smoked paprika â–¢ ¼ teaspoon dried oregano â–¢ ¼ teaspoon dried basil â–¢ ¼ teaspoon dried thyme…
Read MoreGift Ideas for Vegans, Dirties, or Healthy Foodies in Your Life
…Pimentón Paprika, and, well, almost everything else! Butler Soy Curls: These are a minimally processed and all-natural meat alternative. We use them in sandwiches, stir-fries, and more. They’re hard to…
Read MoreLearn from My Mistake. Do Not Eat Raw Taro Leaves. They Are Poisonous.
…leaves to my blender, along with the other smoothie ingredients (water, soy milk, banana, frozen berries, ginger, turmeric and ground flax seeds). I poured a smoothie for myself and one…
Read MoreSmoothies vs. Juices: What’s the Difference?
…you’re concerned about protein, using soy or pea milk for your smoothie base or adding peanut butter can help. Bulk it up: If you need to up the calorie density…
Read MoreThe Best Plant Based Food in Hilo Hawaii + Plant Based Tangy Roasted Garlic Caesar Dressing
…dijon mustard â–¢ 2 teaspoons coconut aminos â–¢ 1 teaspoon ume plum vinegar â–¢ 1 teaspoon dulse powder or flakes â–¢ ½ teaspoon salt â–¢ ½ teaspoon low sodium soy…
Read MoreVegan Curry Laksa | Creamy & Oil-Free
…teaspoon white or yellow miso â–¢ 1 teaspoon coconut aminos â–¢ 1 teaspoon low-sodium soy sauce â–¢ ½ teaspoon dulse flakes â–¢ â…› teaspoon cayenne powder â–¢ â…› teaspoon black…
Read More127: Stop Trippin’ About How to Eat Plant-Based on Your Next Trip
…and vinegar and soy sauce. And that was an amazing lunch. It felt so, so good. And so I know, and when I get back home to Hawaii, I’m going…
Read MoreLyndsey Does Paris + Orange Cardamom Cranberry Sauce
…rice, it had sesame seeds, soy sauce, fresh tomatoes, avocado, sprouts, pears, and a creamy cashew-based spicy sauce. It was crazy good! Now, I wouldn’t want y’all to think that…
Read More