6datesif your dates are huge or you like it less sweet, use 4 dates, pitted and simmered in water for 10 minutes
¾teaspoonsea salt
¾cupwater
Instructions
Place all of the ingredients in your blender and blend until creamy and smooth, about one full minute (make sure to drain the water from the dates before you add them to the blender).
Use this as salad dressing, pour it over veggies, use it to roast butternut squash, use it as mayo and use it to drizzle over tacos and burritos. You can use this sauce for any damn thing and it will be delicious.
Notes
If making this for one or two people, feel free to cut this recipe in half. This dressing will last for about a week stored in an airtight container in the fridge, and it freezes well.This dressing is sometimes called "Tahini Crack" or "T Crack" in our private Facebook group.