Ingredients
- 1 avocado (per person)
Spice Mix
- 2 teaspoons garlic granules 8g
- 1 teaspoons red pepper flakes
- 1 teaspoons coriander powder 2g
- ½ teaspoon white pepper powder 2g
- ½ teaspoon sea salt 4g
- 1 teaspoon onion powder 4g
Instructions
- Place spices in a small container with a lid and shake until everything is combined.
- Cut open an avocado and take out the pit.
- Place a few sprinkles of the spice mix over the avocado and eat directly with a spoon.
- Save the rest of the spice mix for future use.