77: My Thoughts on Kombucha and Non-Alcoholic Beer and Wine

This episode is a tad sweary.

Clean Food Dirty Girl
Clean Food Dirty Girl
77: My Thoughts on Kombucha and Non-Alcoholic Beer and Wine

Show notes:

Have you ever wondered if the small trace of alcohol in most kombucha is a no-go if you’re sober or taking a break from the booze?

Are you thinking about pouring a glass of non-alcoholic wine but decide not to since it just doesn’t feel…right?

Unless you live under a rock (which sounds super cozy to me), you’ve likely noticed kombucha on tap and the non-alcoholic beverage scene exploding. From craft beers to alcohol-free vodkas, the options are truly endless. But not everyone feels the same about drinking kombucha or NA drinks when they’re *not* drinking alcohol. 

In this episode, I get personal and talk about kombucha and non-alcoholic beer and wine and the role they have played in my sobriety journey of over seven years.More to read on  


Clean Food Dirty Girl helps people eat more plants while celebrating human imperfection.
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